Antipasti
Antipasti
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Caesar Salad
Heart of Romaine, garlic crostini, Parmigiano Reggiano
$15
Add Shrimp $6
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Parma e Bufala Caprese
Prosciutto di Parma, buffalo mozzarella, tomato
$28
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Burratina
Fried green tomato, 12-year aged Bonini balsamic
$18
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Vitello Tonnato
Thinly sliced roasted Veal covered with creamy Tuna sauce and fried Capers
$22
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Wagyu Carpaccio
Wagyu beef carpaccio, arugula, shaved Parmigiano, lemon dressing, black sea salt
$20
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Calamari e Gamberi
Light fried wild caught New Zealand Turner Calamari and shrimp, zucchini, marinara sauce
$21
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Eggplant Parmigiana
Fried Eggplant layers, baked with tomato sauce, mozzarella, basil
$18