Coral Gables Menus

Zuppa Del Salumiere

Soup of the day | Ask for today’s selection

$6

Verde del Contadino

Mixed greens, Parmigiano Reggiano, extra virgin olive oil, lemon juice

$8

Burratina

Fried green tomatoes, 12-year aged Bonini balsamic

$15

Vitello Tonnato

Thinly sliced roasted veal covered with creamy tuna sauce and fried capers

$16

Polpette

Meatballs stewed in tomato sauce, shaved Pecorino

$14

*Atletica

Organic grains, grilled vegetables, baby kale, poached egg

$15

Piovra

Grilled Spanish octopus, cannellini bean purée, crispy guanciale

$19

Spaghetti Alla Bottarga

Gragnano spaghetti with cherry tomatoes, extra virgin olive oil and bottarga

$21

Tagliatelle Bolognese

House-made tagliatelle with classic Bolognese sauce

$16

Farro al Pesto

Farro spaghetti with pesto, green beans and potatoes

$16

Cavatelli

House-made ricotta cheese cavatelli with tomato sauce

$16

Tagliolini

House-made tagliolini with shrimp, zucchini, grape tomatoes, and lobster bisque

$20

Gnocchi Alla Romana

House-made semolina gnocchi with Grana Padano cheese and crispy prosciutto

$15

Ravioli Del Salumiere

House-made prosciutto ravioli with brown butter and sage sauce

$19

add summer truffle $20

Gnocchi Rossi

House-made potato and beet gnocchi with sausage and broccoli rabe

$16

Lasagna Del Salumiere

Pasta layers baked with Bolognese, Béchamel sauce

$16

Milanese

Pork chop milanese served with arugula, tomatoes and shaved Parmigiano Reggiano

$25

Branzino

Broiled butterfly branzino served with mixed greens and tartar sauce

$29

Porchetta

Roasted pork loin wrapped in crispy pork belly served with fingerling potatoes and green beans

Scottadito

Grilled lamb chops served with artichokes, fingerling potatoes, and 12-year aged Bonini balsamic

$30

Coniglio in Tecia

Braised Florida rabbit served with artichokes, Taggiasca olives, grape tomatoes, and polenta

$26

Bistecca

Grilled 16 oz. prime bone-in ribeye served with fingerling potatoes

$38

Mashed Potatoes

$5

Fingerling Potatoes

$5

Roasted Asparagus

$5

Polenta

$5

Broccoli Rabe

$5

Artichokes

$9

Sauteed Kale

$5

Green Beans

$5

VERO WATER

Flat / Sparkling (Unlimited Refills)

$1 per person

SAN PELLEGRINO LIMONATA / ARANCIATA / SODAS / TEA

Each $3.50

MENABREA

(Italy)

$7

CANDELA

(Italy)

$6

ANGELO PORETTI

#4 (Italy)

$6

ANGELO PORETTI

Rossa #6 (Italy)

$6

WYNWOOD BREWING DRAFT

La Rubia (Miami) $6

Seasonal (Miami) $6

1/2 L Carafe House Wine

$18

House Wine

$8.50

$12

Barbera / Syrah

Prunotto (Piemonte)

$12

$15

Merlot

La Sinta (Lombardia)

$9

$13

Pinot Noir

Mezcan Hofstatter (Südtirol)

$13

$16

Cabernet / Merlot

Terre Di San Leonardo (Trentino)

$12

$15

Valpolicella

Zenato (Veneto)

$10

$13

Chianti Classico

Rocca delle Macie (Toscana)

$11

$14

Super Tuscan

Villa Antinori (Toscana)

$14

$17

Montepulciano

Farnese (Abruzzo)

$10

$13

Cannonau Di Sardegna

Cantina Mesa (Sardegna)

$11

$14

Nero D’avola

Cantina Cellaro (Sicilia)

$9

$13

Malbec

Albarossa (Argentina)

$10

$13

1/2 L Carafe House Wine

$16

House Wine

$7.50

$11.50

Prosecco

Cin Cin (Italy)

$9

Prosecco

Syltbar (Friuli)

$13

Pinot Grigio

Zenato (Veneto)

$9

$11

Sauvignon Blanc

Brancott (NZ)

$9

$11

Chardonnay

Tormaresca (Puglia)

$9

$11

Vermentino

Argiolas (Sardinia)

$10.50

$13.50

Gavi Di Gavi

Villa Sparina (Piemonte)

$12

$15

Torrontes

Albarossa (Argentina)

$8

$10

Rose'

Belle Claire (France)

$10

$13

Moscato

Marenco (Piemonte)

$12

Sangiovese

Farnese (Abruzzo)

$25

Negroamaro

I Muri (Puglia)

$25

Raboso Curioso

Setteanime (Veneto)

$30

Primitivo

Leone De Castris (Puglia)

$30

Cannonau Di Sardegna

Cantina Mesa (Sardegna)

$30

Barbera/Syrah

Prunotto (Piemonte)

$35

Lambrusco Grasparossa

Chiarli (Emilia Romagna)

$35

Terre Di San Leonardo

Gonzaga (Trentino)

$40

Bolgheri Poggio Al Ginepri

Tenuta Argentiera (Toscana)

$40

Baby Amarone

Masi Agricola Brolo Campofiorin (Veneto)

$45

Super Tuscan

Villa Antinori (Toscana)

$45

Barolo

Prunotto (Piemonte)

$108

Barolo

Luigi Einaudi (Piemonte)

$84

Nobile Di Montepulciano

Tre Rose (Toscana)

$58

Le Volte

Ornellaia (Toscana)

$56

Promis

Gaja Ca’Marcanda (Toscana)

$98

Brunello Di Montalcino

La Poderina (Toscana)

$108

Guidalberto

Tenuta San Guido Sassicaia (Toscana)

$98

Insoglio De Cinghiale

Antinori Tenuta del Biserno (Toscana)

$64

Chardonnay

Tormaresca (Puglia)

$25

Torrontes

Albarossa (Argentina)

$25

Vermentino

Argiolas (Sardegna)

$30

Gavi

Villa Sparina DOCG (Piemonte)

$35

Greco-Fiano

Pipoli (Basilicata)

$35

Arneis

Cascina Bongiovanni (Piemonte)

$40

Pinot Grigio

Kettmeir (Südtirol)

$40

Ribolla Gialla

Puiatti (Friuli-Venezia Giulia)

$40

Gavi Di Gavi

Fontanafredda (Piemonte)

$45

Bucci Verdicchio

Castelli di Jesi (Marche)

$45

Greco Di Tufo

Terredora (Campania)

$45

Chardonnay

Vie di Romans (Friuli)

$66

Chardonnay La Pietra

Tenute del Cabreo (Toscana)

$74

Rose'

Fattoria Sardi - Organic (Toscana)

$40

Rose'

Belle Claire (France)

$32

Rose'

Whispering Angel (France)

$52

Rose'

Five Roses (Puglia)

$35

Prosecco

Cin Cin (Veneto)

$36

Prosecco Col Fondo

Borgoluce (Veneto)

$44

Prosecco

Syltbar (Friuli)

$42

Prosecco Rose'

Syltbar (Friuli)

$44

Franciacorta

Ca’ del Bosco Cuvee Prestige (Lombardia)

$68

Franciacorta

Ca’ del Bosco Cuvee Prestige (Lombardia)

375 ml $34

Franciacorta

Majolini (Lombardia)

$60

Passito

Colosi (Sicilia)

$10

$52

Vin Santo

Antinori (Toscana)

$10

$52

Limoncino Divino

Morelli (Toscana)

$6

Muffato Della Sala

Antinori (Umbria)

$10

$52

Moscato

Marenco (Piemonte)

$12

$38

Porto

Ramos Pinto Ruby (Portugal)

$9

Prosciutto Toscano

$30

Prosciutto Di Parma

$26.50

Prosciutto San Daniele

$29.50

Speck

$22.50

Cotto

$18

Mortadella

$14

Bresaola

$30

Cacciatorino Tartufo

$29

Guanciale

$45

Finocchiona

$30

Salame Nostrano

$29

Pancetta Arrotolata

$19

Tartufotto

$20

Coppa Dolce

$24

Porchetta

$26

'Nduja

each $30

Fresh Bottarga Di Muggine

$185

Parmigiano Reggiano

$26

Pecorino

$22

Pecorino Tartufo

$30

Grana Padano

$24

Mozzarella Di Bufala

each $9

Crucolo

$22

Gorgonzola Dolce

$22

Taleggio

$18

Burrata

$7

Green Castelvetrano Olives

$18 per lb

Giardiniera

$15 per lb

Taggiasca Olives

$45 per lb