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Coral Gables Menus

Dalla Salumeria

Salumi

proudly serving Parmacotto fine meats

  • Salumeria Tasting

    *Prosciutto di Parma $14

    *Prosciutto San Daniele $14

    Prosciutto Cotto $12

    Mortadella $12

    *Speck $12

    Porchetta $12

    *Guanciale $14

    *Salame Nostrano $12

    *Bresaola $14

    *Coppa Dolce $12

    *Finocchiona $12

  • *Piccola Selezione

    Select 3 salumi and/or formaggi

    $28

  • *Grande Selezione

    Select 5 salumi and/or formaggi

    $34

  • *Trio Di Prosciutti

    Prosciutto di parma, prosciutto San Daniele, and speck

    $28

  • Cheese Selection

    $29

  • Olive Marinate

    Castelvetrano marinated olives

    $6

  • Giardiniera

    Pickled vegetables

    $6

  • Cestino Di Grissini

    Jennifer’s homemade breadsticks basket

    $6

Formaggi

  • Formaggi

    Parmigiano Reggiano $14

    Pecorino Toscano $14

    Pecorino al Tartufo $14

    Crucolo $14

    Gorgonzola $14

    Taleggio $14

    Brie Cheese $14

  • *Consumer information: Consuming raw or undercooked meats, poultry, shellfish, seafood or eggs may increase your risk of food borne illness

Pinsa

Roman style flatbread

  • Giulia

    Mortadella, stracciatella, pistachio

    $24

  • Bianca

    Rosemary, sea salt, EVOO

    $13

  • Romana

    Porchetta, pecorino, roasted bell pepper

    $22

Antipasti

  • Melanzane Alla Parmigiana

    Fried eggplant layers, baked with tomato sauce, mozzarella, basil

    $18

  • Parma E Bufala Caprese

    Prosciutto di parma*, buffalo mozzarella, sliced tomatoes

    $28

  • Burratina

    Fried green tomato, 12-year aged Bonini balsamic

    $18

  • Gnocco Fritto

    Fried gnocco stuffed with provolone cheese

    $18

  • Polpette Di Angelo

    Meatballs stewed in tomato sauce, fresh ricotta cheese

    $18

  • Baccala’ Mantecato

    Classic Venetian recipe, creamy stockfish, grilled polenta

    $14

  • Carpaccio Di Carne

    Marinated angus beef carpaccio*, mustard honey truffle, pickled onions and cornichons

    $21

  • Carpaccio Di Piovra

    Octopus, roasted bell pepper, pecorino, mint

    $21

  • Vitello Tonnato

    Thinly sliced roasted veal covered with creamy tuna sauce, fried capers

    $22

Insalate E Verdure

Add
Chicken + 10 | shrimp +15

  • Verde Del Contadino

    Arugula, cherry tomatoes, radish, carrots, red onions, Parmigiano Reggiano frico, red wine vinaigrette

    $12

  • Caesar Salad

    Heart of romaine, garlic crostini, parmigiano reggiano frico

    $15

  • Cavolfiore

    Turmeric brine roasted cauliflower, espelette chili, herbed yogurt

    $18

  • Greca

    Lettuce, cucumber, tomatoes, peppers, onions, olives, feta cheese, oregano, lemon dressing

    $18

Pasta Fresca

Our house-made pasta

Add Black Truffle MP

  • Cacio & Pepe

    Chitarra pasta, tossed in a cheese wheel, black pepper, finished table side

    $28

  • Ravioli Del Salumiere

    Prosciutto ravioli with brown butter and sage sauce

    $26

  • Ricotta Cavatelli

    Ricotta cheese cavatelli, tomato sauce, basil

    $21

  • Lasagna Del Salumiere

    Pasta layers baked with bolognese, béchamel sauce

    $22

  • Spaghetti Alla Bottarga

    Gragnano spaghetti with cherry tomatoes, garlic, calabrian chili oil, and bottarga

    $28

  • Fettuccine Nere

    Black ink fettuccine, wild caught shrimp, garlic, calabrian chili oil, tomato sauce

    $26

  • Fettuccine Al Limone

    Fettuccine, New Zealand turner calamari, lemon zest, arugula, capers

    $26

  • Gnocchi alla Salsiccia

    Sweet potato gnocchi, sausage, pecorino romano

    $24

  • Tagliatelle Bolognese

    Tagliatelle, classic bolognese sauce

    $20

Carne & Pesce

  • Branzino

    Butterflied branzino a la plancha, served with arugula, tomatoes, radish, and tartar sauce

    $34

  • Merluzzo Ca D’oro

    Iceland codfish, saffron sauce, served with baby artichokes

    $34

  • Porchetta

    Roasted pork loin wrapped in crispy pork belly, served with fingerling potatoes

    $32

  • Coniglio in Tecia

    Braised florida rabbit, served with artichokes, taggiasca olives, grape tomatoes, and polenta

    $34

  • Scottadito

    Grilled 100% grass-fed New Zealand Turner lamb chops* served with artichokes, fingerling potatoes, and 12-year aged Bonini balsamic

    $42

  • Filetto Di Manzo

    100% grass-fed New Zealand Turner 8 oz. filet mignon*, gorgonzola cheese sauce, toasted hazelnuts, served with mashed potatoes

    $54

  • Milanese

    Pork chop milanese served with arugula, tomatoes, radish, and Parmigiano Reggiano frico

    $34

Contorni

  • Mashed Potatoes

    $8

  • Fingerling Potatoes

    $8

  • Roasted Asparagus

    $8

  • Polenta

    $8

  • Artichokes

    $12

  • Broccoli Rabe

    $10

Dolci

  • Salame al Cioccolato

    Chocolate Log

    $12

  • Tiramisu

    House-made classic Tiramisu

    $12

  • Lemon Panna Cotta

    Lemon Panna Cotta, strawberry coulis

    $12

  • Almond Cake

    House-made almond cake, gelato

    $12

  • Gelato

    Ask your server for today's flavor

    $8

  • Trio di Dolci

    Choose any three of your favorites

    $26

Rossi

  • Primitivo

    San Marzano (Puglia)

    Glass $13

    Bottle $49

  • Montepulciano d'Abruzzo

    Fantini (Abruzzo)

    Glass $13

    Bottle $52

  • Valpolicella

    Zenato (Veneto)

    Glass $14

    Bottle $54

  • Morellino Di Scansano

    Fattoria le pupille (Toscana)

    Glass $13

    Bottle $52

  • Pinot Noir

    Oregon Territory (Oregon)

    Glass $13

    Bottle $50

  • Cabernet Sauvignon

    Bull by the Horns (Paso Robles)

    Glass $14

    Bottle $56

  • Chianti Classico

    Peppoli (Toscana)

    Glass $15

    Bottle $58

  • Super Tuscan

    Villa Antinori (Toscana)

    Glass $16

    Bottle $60

  • Baby Amarone

    Masi Campofiorin (Veneto)

    Glass $17

    Bottle $66

  • Malbec

    Un Mundo Chiquito (Argentina)

    Glass $13

    Bottle $49

  • Nero D’avola

    Colosi (Sicilia)

    Bottle $44

  • Barbera D’Asti Fiulot

    Prunotto (Piemonte)

    Bottle $56

  • Montefalco

    Terre della Custodia (Umbria)

    Bottle $56

  • Cannonau

    Santadi (Sardegna)

    Bottle $62

  • Nebbiolo

    Occhetti Prunotto (Piemonte)

    Bottle $74

  • Rioja Reserva

    Beronia (Spain)

    Bottle $68

  • Ripassa

    Zenato (Veneto)

    Bottle $78

  • Chianti Classico Riserva

    Lamole di Lamole (Toscana)

    Bottle $78

  • Bruciato

    Guado al Tasso (Toscana)

    Bottle $78

  • Pinot Noir

    Belle Glos Clark & Telephone (Santa Maria Valley)

    Bottle $78

  • Le Volte

    Ornellaia (Toscana)

    Bottle $84

  • Castrum

    Monte Ficali (Toscana)

    Bottle $86

  • Primitivo Di Manduria

    San Marzano Sessantanni (Puglia)

    Bottle $94

  • Barolo

    Prunotto (Piemonte)

    Bottle $156

  • Amarone

    Zenato (Veneto)

    Bottle $170

  • Brunello Di Montalcino

    Collosorbo (Toscana)

    Bottle $156

  • Brunello Di Montalcino

    Casanova di Neri (Toscana)

    Bottle $176

  • Caymus Cabernet Sauvignon

    (Napa Valley)

    Bottle $192

  • Amarone Riserva

    Masi Costasera (Veneto)

    Bottle $198

Bianchi

  • Pinot Grigio

    Zenato (Veneto)

    Glass $13

    Bottle $42

  • Falanghina

    Terredora (Campania)

    Glass $13

    Bottle $48

  • Pecorino

    Fantini (Abruzzo)

    Glass $13

    Bottle $52

  • Vermentino

    Argiolas (Sardegna)

    Glass $13

    Bottle $52

  • Chardonnay

    Tormaresca (Puglia)

    Glass $15

    Bottle $56

  • Gavi Docg

    Villa Sparina (Piemonte)

    Glass $15

    Bottle $58

  • Sauvignon Blanc

    Fattoria Sardi (Toscana)

    Glass $15

    Bottle $60

  • Pinot Bianco

    Kettmeir (Südtirol)

    Bottle $56

  • Lugana Prestige

    Ca Maiol (Veneto)

    Bottle $58

  • Vermentino Di Gallura

    Jankara (Sardegna)

    Bottle $60

  • Bramito della Sala

    Antinori (Umbria)

    Bottle $62

  • Salina Bianco

    Colosi (Sicilia)

    Bottle $62

  • Il Sauvignon

    Movia (Slovenia)

    Bottle $64

  • Greco Di Tufo

    Terredora (Campania)

    Bottle $66

  • Chardonnay

    Vie di Romans (Friuli-Venezia Giulia)

    Bottle $120

  • Sancerre Blanc

    Domaine Le Montoire (Loire Valley)

    Bottle $110

Frizzanti & Rose’

  • Spris 104

    Martini Fiero, Prosecco Cin Cin

    Glass $12

  • Prosecco

    Cin Cin (Veneto)

    Glass $12

    Bottle $42

  • Bellini

    Canella (Veneto) 200 ml

    Bottle $14

  • Prosecco

    Syltbar (Friuli Venezia Giulia)

    Bottle $48

  • Ferrari Brut Doc

    (Trento)

    Bottle $72

  • Franciacorta

    375 ml Ca’ del Bosco (Lombardia)

    Bottle $39

  • Franciacorta

    Ca’ del Bosco (Lombardia)

    Bottle $76

  • Lambrusco

    Grasparossa di Castelvetro (Emilia Romagna)

    Bottle $36

  • Organic Rose’

    Fattoria Sardi (Toscana)

    Glass $12

    Bottle $48

  • Rose’

    Whispering Angel (France)

    $52

Birre

  • La Rubia Wynwood Brewery

    (Miami) Draft

    $8

  • Menabrea

    (Italy)

    Bottle $8

Italian Artisanal Beer Mastri Birrai Umbri

(bottle fermented, not pasteurized, unfiltered)

  • Pils

    Bottle $12

  • Blond Ale

    Bottle $12

  • Red Ale

    Bottle $12

  • IPA

    Bottle $12

Bevande

  • Acqua Panna / San Pellegrino

    750 ml $7.50

  • Coke / Diet Coke / Sprite

    $4.50

104 Market

Deli

Sliced by pound

  • Prosciutto Di Parma

    $28

  • Prosciutto San Daniele

    $29.50

  • Speck

    $23

  • Cotto

    $18

  • Mortadella

    $16

  • Bresaola

    $34

  • Salame Nostrano

    $32

  • Guanciale

    $45

  • Coppa Dolce

    $28

  • Porchetta

    $26

  • Finocchiona

    $32

  • Fresh Bottarga Di Muggine

    $185

Products

  • Parmigiano Reggiano

    $28

  • Pecorino

    $28

  • Pecorino Tartufo

    $30

  • Grana Padano

    $26

  • Mozzarella Di Bufala

    each $14

  • Crucolo

    $24

  • Gorgonzola Dolce

    $22

  • Taleggio

    $18

  • Burrata

    $8

Olive

  • Green Castelvetrano Olives

    $18 per lb

  • Giardiniera

    $15 per lb

  • Taggiasca Olives

    $45 per lb

Pane

  • Grissini

    $18 per lb

  • Cantucci

    $18 per lb

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